“FETA” на немецкии языке

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Cheese has as much relevance now as it does in winter; especially the fresh goat cheeses and lighter cheeses such as feta , ricotta and mozzarella.

They go well with the strong Mediterranean flavours of anchovy, garlic, capers, extra virgin olive oil, rosemary and oregano, and Greek cheeses such as feta and halloumi.

The hot dishes included lamb koftas with creamy aubergine dip, and grilled vine leaves filled with feta , ricotta, pinenuts and dried tomatoes.

Cheeses follow the general pattern of the Balkan region and include a white brine cheese similar to the Greek feta .

Bulgarian cheese is like feta but sharper and far more salty.